Bibimbap with beef | 179:- | |
Beef with spanish pepper | 159:- | |
Vegetarians |
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Fried vegetarian spring rolls | 99:- | |
Stir-fried egg noodles with vegatables | 119:- | |
Vegetarian bibimbap | 159:- | |
Red curry with vegetables and coconuts milk | 139:- | |
Tofu with vegetables in sweet and sour sauce | 139:- | |
Vegetarian padthai with tofu | 139:- | |
Korean noodle soup | 119:- | |
Desserts |
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Fried banana with vanilla ice cream and syrup | 60:- | |
Banana split | 65:- | |
Pancake with fresh fruits , cream and chocalate sauce | 75:- | |
Kitchen´s recommendations |
||
Vietnamese Phö bò (rice noddles soup with beef and fresh herbs) | 159:- | |
Salmon and shrimp salad with spicy sauce | 185:- | |
Maki roll with tempura shrimp | 145:- | |
Fried duck with pineapple in sweet and sour sauce | 189:- | |
Three small dishes |
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A. Vegetarian spring rolls , chickenin red curry and coconut milk , fried egg noodles with beef |
165:- |
|
B . Vegetarian gimbap , pork fillet with chilipaste , sweet potato noodles with chicken |
175:- |
|
Kids |
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Chicken fillet skewers | 89:- | |
Fried chicken fillet | 89:- | |
Stir fried vegetables with chicken fillet | 89:- | |
Fried egg noodles with chicken fillet | 89:- | |
Vegetarian springrolls | 85:- |